AMUSE

$69 per person

A la Carte Menu Option is available

FIRST COURSES

ENDIVE AND LITTLE GEMS WITH ANCHOVY CREAM
FUGI APPLE, CELERY, MONT ENEBRO, HAZELNUTS

OR

CRISPY TEMPURA OF VEGETABLES
CHERRY BLOSSOM SHOYA

SECOND COURSES

TAGLIATELLE PASTA, RABBIT, GUANCIALE, WHITE BEANS
BROCCOLI RABE, PECORINO ROMANO

OR

CITRUS CURED RHODE ISLAND FLUKE
YUZU YOGURT-SPICY LEMON DRESSING-CUCUMBER SALAD

MAIN COURSES

DUET OF RARE ANGUS TENDERLOIN AND BRAISED SHORTRIB
SMOKED RUTABEGA PUREE, PORT ROASTED SHALLOTS

OR

BUTTER POACHED MAINE LOBSTER SALSIFY
BRUSSEL SPROUTS, PANCETTA

DESSERT COURSES

PISTACHIO-RICOTTA GALETTE
CHERRY ICE CREAM, PISTACHIO TUILE

OR

CHOCOLATE GIANGUJA CAKE
VANILLA BEAN ICE CREAM
MOCHA ANGLAISE